Easy To Eat

From succulent seafood caught off the coast

Sri Lankan cuisine celebrates the bounty of the island's natural resources.....

Made Easy

Turmeric, Cinnamon, & chili peppers

the use of spices like turmeric, cinnamon, and chili peppers not only adds flavor but also provides various health benefits....

Tuna Sea Food Product

Sour Fish Curry and Jaadi

Ambul Thiyal, also known as "sour fish curry," is a signature dish from the Southern coastal regions of Sri Lanka, particularly from the Matara and Galle districts....

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Executive Chef Jagath's

dishes highlight the use of fresh ingredients, spices, and traditional cooking methods, making them not only delicious but also healthy options for a balanced die

The Traditional Sri Lankan kitchen

The traditional Sri Lankan kitchen is a vibrant and flavorful hub where diverse culinary influences blend to create unique dishes. Here are some key aspects

COOK LANKA

Authentic Sri Lankan Cusine

Why Cook Lanka

Overall, Sri Lankan traditional food delights the senses with its tantalizing flavors.

.Executive Chef Jagath in Sri Lanka often specialize in specific regional cuisines or types of dishes, such as seafood specialties from the coastal areas or traditional rice and curry meals.

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